Ingredients
2 Tbsp unsalted butter
2 large firm sweet apples
1 tsp cinnamon
¼ cup brown sugar
2 cups whole milk
2 large eggs
3 cups rolled oats
3 tbsp vanilla powder
2 tbsp chia seeds
1 tsp baking powder
Plain Greek yogurt
Directions
Step 1
Preheat oven to 375°F. Coat a 9-by-13-inch baking dish with cooking spray. Melt butter in a 10-inch skillet over medium-low heat. Add sliced apples and cook, stirring, until well coated, 1 to 2 minutes. Add cinnamon; cook, stirring, until the cinnamon is toasted and fragrant, 1 to 2 minutes. Add brown sugar; cook, stirring frequently, until the apples are soft, 3 to 5 minutes. Whisk milk and eggs in a large bowl. Stir in oats, protein powder, chia seeds and baking powder. Add the apple mixture and stir to combine.
Step 2
Transfer the batter to the prepared baking dish, spreading it evenly. Bake until golden brown on the edges, 30 to 35 minutes. Place the pan on a wire rack to cool slightly, about 10 minutes, before cutting into 6 slices. Top each serving with a dollop of yogurt
Step 3
Enjoy!!!
