STRAWBERRY BANANA PUDDING

This easy pudding parfait is layered with fresh slices of strawberries, bananas, and vanilla wafer cookies.
Course: Dessert / Treat
Cuisine: American
Prep Time: 20 minutes
Refrigerate: 2 hours
Total Time: 2 hours 20 minutes
Servings: 10 servings

Ingredients:
4 medium bananas sliced
1 lb ripe strawberries sliced
3.4 oz instant vanilla pudding
2 cups cold milk
1/2 cup sour cream
16 oz whipped topping such as Cool Whip or generic
11 oz vanilla wafers
4-6 strawberry wafer cookies

Instructions:
In a large bowl, combine the milk and the vanilla pudding mix.
Mix with a handheld mixer on medium speed for about two minutes.
At this time the pudding should be thickened, so add in the sour cream and 8 oz of the whipped topping.
Mix everything until well combined.
Grab your desired serving dish, and add a layer of vanilla wafers on the bottom.
Next, add some pudding followed by some sliced bananas & strawberries.
Repeat the layers.
Top the pudding off with an 8 oz of whipped topping.
Decorate with the strawberry wafers, fresh strawberries, and sliced bananas.
Chill in the refrigerator for at least two hours.
Serve & enjoy!