Ingredients :
1 box chocolate cake mix
1 box fudge brownie mix
4 large eggs
1+1/4 cup water
1 cup oil
Ganache:
1 cup heavy whipping cream
1 (12oz) bag semi-sweet chocolate morsels
Instructions :
STEP 1 :
Heat oven to 350 degrees. Prepare a bundt pan with bakers spray or use the butter/flour method.
STEP 2 :
Combine the first five ingredients in a large bowl and whisk for 2 minutes or until lumps are mostly gone.
STEP 3 :
Pour batter into prepared bundt pan and bake for 50-55 minutes. When done baking, remove the cake and allow it to cool in the pan for up to five minutes.
STEP 4 :
Carefully turn the cake out onto a cooling rack and cool for 30 minutes more.
STEP 5 :
Ganache: Place heavy whipping cream in a large microwave-safe bowl and heat for about 2 minutes.
